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Harmonized System Codes • Schedule B • Harmonized Commodity Description

Type Information
HS Code 21012058 (2101.20.58)
Product description Preparation ov 10% sugar (Ch17 add US note 3) w/basis of extract/essence/concentrate or w/basis of tea or mate, ov Ch17 add US note 8 quota

HS code 21012002 refers to frozen fruits and nuts, including mixtures. These goods are commonly used in making smoothies, desserts, and baked goods.
Bound? 30.5 cents/kg + 8.5%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit kilograms (KG)
MFN duty rate 30.5 cents/kg + 8.5%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
Special tariff preference programs Free (JO,MX) See 9914.17.05, 9914.17.50 (BH) See 9911.17.05, 9911.17.50 (CL) See 9912.17.05, 9912.17.50 (MA) See 9916.17.05, 9916.17.50 (OM) See 9822.05.20 (P+) See 9910.17.05, 9910.17.50 (SG)

Detail:

Free :
Jordan Special Rate

NAFTA for Mexico



See 9914.17.05
9914.17.50 :
Bahrain Special Rate



See 9911.17.05
9911.17.50 :
Chile Special Rate



See 9912.17.05
9912.17.50 :
Morocco Special Rate



See 9916.17.05
9916.17.50 :
Oman Special Rate



See 9822.05.20 :
Dominican Republic-Central American Plus Rate (DR-CAFTA Plus)



See 9910.17.05
9910.17.50 :
Singapore Special Rate



Importing US states
210120
Exporting US states
210120
Code in major importing and exporting languages
  • اوف إعداد 10٪ من السكر (Ch17 إضافة مذكرة الولايات المتحدة 3) ث / أساس استخراج / جوهر / التركيز أو ث أساس / من الشاي أو ميت، اوف Ch17 إضافة مذكرة الولايات المتحدة 8 حصص
  • Zubereitung ov 10% Zucker (Ch17 addiert US Anmerkung 3) w / Basis extract / Wesen / Konzentrat oder w / Grundlage von Tee oder Mate ov Ch17 US Anmerkung 8 Quote hinzufügen
  • Preparación ov% de azúcar 10 (Ch17 añadir EE.UU. nota 3) w / base de extracto / esencia / concentrado o w base / de té o de yerba mate, ov Ch17 Añadir Nota de EE.UU. 8 de cuotas
  • Préparation Ov 10% de sucre (Ch17 ajouter une note US 3) w / base d`extrait / essence / ou concentré avec base / de thé ou de maté, ov Ch17 ajouter une note US 8 quota
  • 準備は、W /抽出/エッセンス/濃縮物または紅茶やチームメイトのワット/ベースの基礎(CH17は、米国の注3を追加)10%の砂糖をOV、OV CH17は、米国のノート8クォータを追加します
  • 제조 추출물 / 본질 / 농축 기준 / W 또는 차 또는 메이트 / 기초하여 W (CH17은 US 주 3을 추가), OV CH17은 US 주 8 할당량을 추가 10 % 설탕 OV
  • 制备OV%糖10(CH17添加US注3)W /提取/本质/浓缩物的基础或瓦特茶或配偶的/基础,OV CH17添加US说明8配额
Similar:
02101200-bellies-streaky-and-cuts-thereof-of-swine
21012020-extracts-essences-or-concentrates-of-tea-or
21012032-preparations-with-a-basis-of-extracts-essences
21012034-blend-syrup-ch17-add-us-nte-4-preparation
21012038-blend-syrup-ch17-add-us-note-4-preparation
21012044-preparation-ov-65%-sugar-ch17-add-us-nte-2
21012048-preparation-ov-65%-sugar-ch17-add-us-note-2
21012054-preparation-ov-10%-sugar-ch17-add-us-nte-3
21012058-preparation-ov-10%-sugar-ch17-add-us-note-3
21012090-preparations-nesoi-with-a-basis-of-extracts
72101200-iron nonalloy-steel-width-600mm+-flat-rolled
Preparation
ov
10%
sugar
Ch17
add
US
note
3
w
basis
extract
essence
concentrate
tea
mate
8
quota
More on HS code 21012058
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